1
cup plain yoghurt
1 envelope fruit-flavored jelly (choose your favorite)
½ can condensed milk
3 cups milk
PROCEDURES
1. Dissolve jelly
in 1 cup hot milk.
2. Mix in 2 cups cold milk.
3. Add condensed milk, yoghurt and blend very well for 3 minutes.
4. Freeze for 30 minutes or put in refrigerator for at least 2 hours.