RUSSIAN
SALAD
INGREDIENTS
1/2 cup boiled
potatoes
1/2 cup boiled carrots
1/2 cup sweet potatoes
1/3 cup peas
salt and pepper to taste
½ tbsp mayonnaise
PROCEDURES
1. Cook vegetables.
2. Cut vegetables into small cubes, about the same size.
3. Combine mayonnaise, salt and pepper to taste and serve.